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Comte, French Cheese made from Cow's Milk
Piece of aged Comte or Gruyere de Comte, AOC French cheese made from unpasteurized cow's milk in the Franche-Comte region of eastern France with traditional methods of production close up.
Landscape from Citadel of Besancon with River Doubs in Bourgogne Franche-Comte region, France. French Castle and medieval stone fortress in Burgundy. Fortress architecture and scenery. View from tower
French Comte Cheese
Saint Emiland castle historic architecture in Bourgogne Franche Comte France

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