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The versatility of huevos rotos allows for the incorporation of a wide variety of ingredients,
Spanish huevos rotos, or fried eggs, with jamon (ham), patatas fritas (potato chips) and toasts, a typical Spanish dish especially in the Canary Islands.
delicious spanish Huevos rotos or huevos estrellados- fried eggs with potatoes, pork sausages chorizo in a skillet on a black wooden table with ingredients, horizontal view from above
huevos rancheros closeup in the pan and ingredients on the table, vertical view from above
Young woman tourist eating an arepa de huevo while exploring the colorful streets of cartagena de indias, colombia

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