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Hornado, a typical Ecuadorian dish that consists on pork cooked on firewood. It’s accompanied by llapingacho and mote. Served on a small plate with a wooden background.
Brazilian woman wearing typical clothes for the Festa Junina.
Chicken broth with tortellini, olive oil and parsley. Soup in a white, deep, ceramic plate. The plate stands on a gray, stone background.
old woman with a scarf and white hair typical granny in eastern europe rural areas
typical Italian appetizer dish, Roman cuisine, aperitif in Rome: bruschetta with burrata and anchovies

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