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Châteaubriand: A luxurious center-cut fillet of beef, typically grilled or pan-seared and served with a rich Béarnaise sauce.
Empty dining table with chairs in modern kitchen furniture interior of pastel color
Lasagne alla Bolognese - Bolognese Lasagna: Layers of pasta, rich Bolognese sauce, b�chamel, and cheese baked to perfection. A hearty classic.
Roasted meat and vegetables on wooden table. Portion of stewed ragout with red sweet pepper, basil and parsley, top view
Unrecognizable man in gloves frying fresh mushrooms on modern electrical hob, copy space

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