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A white bowl filled with cooked pinto beans, coated in a flavorful, slightly saucy mixture, presented against a white background.
Close-up of dried pinto beans with distinctive speckled pattern in rustic wooden bowl, showcasing natural texture and earthy colors of farm-grown legumes
Homemade Refried Pinto Beans with Chiips and Lime
Phaseolus vulgaris is scientific name of Pinto Bean legume. Also known as Frijol Pinto and Feijao Carioca. Closeup of grains, background use.
Comida típica Tica. Probando la tradición
Baroque pinto stallion in a snowy landscape
Baroque pinto stallion in a snowy landscape

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